Golden Penny Spaghetti is a popular, long, thin, dried, cylindrical pasta made by Flour Mills of Nigeria. It's known for its smooth texture, delicate flavor, and ability to cook quickly without becoming soggy. It's a versatile pasta, enjoyed in various dishes like jollof spaghetti, fried with vegetables, or simply with stew. Golden Penny Spaghetti is a good source of carbohydrates, protein, and essential vitamins, making it a nutritious and satisfying meal option.